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14 kanji found in '「発酵の教科書微生物のちからと最新の発酵技術まで」'
セイ ショウ life なま raw いかす to enliven いきる to live いける to arrange flowers うまれる to be born うむ to give birth to き pure, undiluted おう to grow, to sprout はえる to grow, to sprout はやす to grow, cultivate
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